Definitely one of the best hummus’ I ever made and the difference was I used the chickpeas before they cooled down from me boiling them to death. The other secret weapon was a Toronto hot sauce I have amm evangelical about called FOC who’s peach fermented hot sauce wins the Juno every time. Pretty certain it is an acronym and not the joke of an 11 yr. old as in foc-ing hot sauce. Making headway in the C/C# scale and almost ready to move onto a third standard. Probably I’m In The Mood For Love. Holiday Inn lounge look out.

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